{"id":31635,"date":"2023-09-12T14:55:36","date_gmt":"2023-09-12T14:55:36","guid":{"rendered":"https:\/\/thehotelguide.com\/?p=31635"},"modified":"2023-09-12T14:55:36","modified_gmt":"2023-09-12T14:55:36","slug":"the-common-good-launches-at-the-benson-hotel","status":"publish","type":"post","link":"https:\/\/thehotelguide.com\/the-common-good-launches-at-the-benson-hotel\/","title":{"rendered":"The Common Good Launches at the Benson Hotel"},"content":{"rendered":"

The Common Good is the dynamic restaurant at The Benson Hotel and Faculty Club in Aurora, the new hospitality center located at the nationally recognized University of Colorado Anschutz Medical Campus.
\nCelebrating the pioneering spirit of the West, The Common Good will serve as a welcoming destination for breakfast, lunch, and dinner.
\nThe hotel and The Common Good were designed in collaboration between Tryba Architects and Avenue Interior Design.
\nBeautiful Features…<\/strong>
\nThe 100-seat restaurant features an open kitchen, generous booth seating, expansive wall-to-wall windows, and a wraparound outdoor terrace for alfresco dining.
\nIt was designed to serve as a community gathering space in a fast-changing city that has evolved into Colorado\u2019s biotech hub and a health and life sciences research center.
\nA separate Lounge is designed with warm mahogany wood and brass accents, surrounded by rich teal paneled walls.
\n\"\"Seasonal-Driven Food<\/strong>
\nThe Common Good features seasonally-driven comfort food using locally-sourced ingredients and is helmed by Executive Chef Donovan Davis.
\nDiscovering his love of cooking as a teenager, Chef Davis began working in restaurants in his early 20s, where he \u201cfell in love with the atmosphere of the kitchen.\u201d
\nHis career took off in earnest at the Monterey Peninsula Country Club before he moved on to Denver Castle Pines Country Club.
\nHe went on to hone his skills during his years at Four Seasons Hotel Austin and Four Seasons Hotel Chicago.
\n\u201cI joined The Benson Hotel pre-opening and started the ground-up process, developing menus and concepts,\u201d said Chef Davis.
\n\u201cIt\u2019s been an exciting process of discovery, and we\u2019re excited to be open for the community now. We\u2019re offering an approachable, communal environment with shared small plate options and a place where friends, colleagues, and the community can gather.\u201d
\nLocally-Sourced<\/strong>
\nChef Davis is going as local as possible and will work with producers within a 10-mile radius, emphasizing high-quality Colorado ingredients, anti-inflammatory products, Superfoods, and healthy eating.
\nAs for the menu, Chef Davis said the approach is \u201cglobal cuisine but thinking outside the lines.\u201d The cooking offers a range of flavors that tap into Morocco, Thailand, Japan, and American Southwest cuisines.
\nDelectable Dishes<\/strong>
\nChef Davis is excited about dishes like his Short Rib with Plum Sauce braised for 24 hours, which he describes as \u201ca \u2018wow\u2019 piece when it comes out of the kitchen.\u201d There are items like beets roasted with vanilla and served with goat cheese smoked in-house.
\nAll pastas are made on-site, and he has an array of vegan dishes on the menu, like the Vegan Thai Green Curry that relies on the so-called \u201cCharleston ice cream method\u201d to wash the starch off French Red Rice and leave it al dente.
\n\u201cWe\u2019ve created vegan dishes that somebody will want to order, not simply because they are vegan,\u201d said Chef Davis. To keep it as fresh as possible, he says that \u201cthe menu will change monthly with the seasons.\u201d
\nThe handsome Lounge area is outfitted with TV screens for watching sports while dining on bites such as Gin Olives and Mushroom Sliders, Burgers, Mac & Cheese, and irresistible Pistachio Parmesan Fries.
\nContact Them<\/strong>
\nThe restaurant is now open seven days a week, from 7 am to 9 pm, serving breakfast, lunch and dinner. Visit The Common Good for full menus and other details at eatatthecommongood.com<\/p>\n","protected":false},"excerpt":{"rendered":"

The Common Good is the dynamic restaurant at The Benson Hotel and Faculty Club in Aurora, the new hospitality center located at the nationally recognized University of Colorado Anschutz Medical Campus. Celebrating the pioneering spirit of the West, The Common Good will serve as a welcoming destination for breakfast, lunch, and dinner. The hotel and…<\/p>\n","protected":false},"author":1,"featured_media":31637,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_dseop_meta":"","_dseop_selected_keywords":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[766,765,104],"tags":[1227,830,337,1228,1225,1226],"thb-sponsors":[],"class_list":["post-31635","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary","category-travel-articles","category-us-hotels","tag-benson-hotel","tag-culinary","tag-foodie","tag-locally-sourced","tag-the-common-good","tag-university-of-colorado"],"yoast_head":"\nThe Common Good Launches at the Benson Hotel - The Hotel Guide<\/title>\n<meta name=\"description\" content=\"The Common Good is the dynamic restaurant at The Benson Hotel and Faculty Club in Aurora, the new hospitality center located at the nationally recognized University of Colorado Anschutz Medical Campus.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehotelguide.com\/the-common-good-launches-at-the-benson-hotel\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Common Good Launches at the Benson Hotel - 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